Kitchen Heavy Cast Flat Iron Steak Weight/Bacon Press with Wooden Handle Heavy-Weight Grill Press Commercial Grade Burger
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Product specifications
Detailed product description
This product is shown with available options, market-specific pricing and verified specifications.
- Brand: NONE
- Sales: 55
- Package size: 22 × 12 × 8 cm
- Package weight: 1.087 kg
- Rating: 5.0 / 5
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This meat press is made of high-quality cast iron with a healthy vegetable oil spray finish, which is resistant to wear, rust, corrosion, and sticking, ensuring a long life long and the integrity of the meat patties produced. It is easy to operate, accelerates the cooking of the food, and also maintains the original taste, which will be an ideal choice for you!
Application
It is suitable for use in homes, burger shops, fast food outlets, restaurants, food stalls, etc. It can be used on grills, grill pans, and teppanyaki to cook delicious bacon, ham, ribs, steaks, calamari, small patties, burgers, sandwiches, quiches, etc.
Specifications
Material: Cast Iron, Wood
Color: Black, Wood
Process: Vegetable Oil Coating
Packing Size: 22*12*8cm/8.66*4.72*3.14in
Product Size: 21*10.5cm/8.27*4.13in
Gross Weight: 1.1kg/2.43lbs
Net Weight: 1kg/2.2lbs
Package Included
1*Meat Press
Notes
1. Please note that it should be dried or baked dry after cleaning. Please use hot water and a soft brush to avoid damaging the oil film.
2. Please note that in the event of rusting, the rusted part can be removed with a wire ball and then coated with a layer of vegetable oil. The oil will soak into the product over a long period of time, making it less likely to rust.
3. Please allow the slight color difference caused by the shooting light and 1-3cm error due to manual measurement, and make sure you do not mind before you order.
Key Features
High-quality Material: The press plate is made of high-quality cast iron and the handle is made of sturdy solid wood, which is strong and wear-resistant, allowing it to be used for a long time without deformation or damage. And its cast iron material conducts heat quickly and distributes it evenly, reducing the cooking time.
Delicious Taste Maker: By pressing the food, it removes excess fat and locks in moisture and nutrients, providing you with healthier and tastier grilled food.
Easy to Clean: Its vegetable oil-coated surface is smooth and delicate, making it easy to clean. You can simply apply water and detergent to rinse and wipe it dry.
Enough Weight: The thickened press plate with a net weight of 2.22 lbs exerts good pressure on the patty while allowing it to be placed on top of the meat to free your hands. The balanced weight distribution of the press plate helps to press evenly for cooking.
Large Surface Area: The enlarged press plate surface(8.27*4.13in) allows more food to be pressed at once, flattens the meat and keeps its shape, and also helps to prevent bacon, steaks, and pork chops from curling after pressing.
Easy to Use: All you need to do is place the prepared mince on the skillet and press down with the handle to get a complete and tasty patty. It can easily be used for cooking pleasure, whether you are a serious cook or a novice griller.
Details
Grid Grooves: The bottom of the meat press is designed with grid grooves to provide a good anti-slip effect. Also, placing it directly on top of the food creates nice grill marks on the meat, making your patties look more tempting and tastier.
Comfortable Handle: Equipped with a raised wooden handle for good protection against burns, it has a smooth surface without any burrs, which gives you a safe and comfortable grip. The handle is securely fixed with two screws to prevent it from being dropped or lost.